Different types of Sohan Asali:
Sohan Asali is a subcategory of Sohan which is a crunchy Persian sweet, and it is made in Qom. in the past, there was only one type of Sohan Asali that Iranians made with sugar, almond, and honey. Nowadays they are more types of it available since they add new varieties of nuts to this sweet. Nowadays, there are Sohan Asali with pistachio, with cashew, with walnuts and pure ones with almond. There are also some mixed types which include almond as the main ingredient and a mix of other nuts as the topping.

Important Nutrition Facts of Sohan Asali:
Commonly Persian sweets are eaten because of their delicious taste. They do not own high nutrition. Sohan Asali is one of those pastries with a high calorie of 530 kcal per 100gr. On average It has about 106 kcal per serving. It has 5 gr fat, 5 gr protein, and 45 gr carbohydrates per 100 gr. However, the nuts and the honey used in cooking this sweet, include vitamins and minerals that can be beneficial for the body. If you have diabetes or you are suffering from high blood cholesterol, I suggest you never mind eating Persian sweets!