CakeYazdi is one of the delicious and traditional sweets of Iran. As the name of this cake suggests, its history dates back to the historical and spectacular city of Yazd and it is one of the oldest and most nostalgic flavors of Iranians.
CakeYazdi is one of the delicious and traditional sweets of Iran. As the name of this cake suggests, its history dates back to the historical and spectacular city of Yazd and it is one of the oldest and most nostalgic flavors of Iranians.
The delicious taste of Yazdi cake is doubled with tea, so don't forget hot tea when serving! Yazdi cake is thinner than other cakes and has eye-catching cracks on it. Yazdi cake is the same as a cup cake or a French cupcake and muffin. Despite the simple ingredients used in it, Yazdi cake has a special, hearty and unique taste.
Baking this cake in Yazd is linked to customs and rituals. Yazdi cake is made from pastry flour, saffron, sugar, milk, liquid oil, eggs, rose water, baking powder and cardamom.
Special for Iran
About 300,000 MT
Organic
Small
Yazd
+500 gr
Approx. Gross Weight |
20 kg
|
Approx. Net Weight |
18 kg
|
Packing |
Cardboard - Plastic - Your Custom
|
Size |
+500 gr
|
Optimum Carrying Temperature (°C) |
5-7
|
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